Ronco del Picchio 2007 Sforzato di Valtellina Fay lt.0,750 Regione_Spagna The first vintage dates back

The first vintage dates back to 1988 and was welcomed to the astonishment of many

concentrated and deep

About 50% of the must is fermented in small white oak barrels

he devoted himself entirely to the production of wine

Ronco del Picchio 2007 Sforzato di Valtellina Fay lt.0,750 Regione_Spagna The first vintage dates backIn the San Gervasio vineyard, at 750 meters above sea level, two and a half hectares of land right on the edge of the altitude of Valtellina viticulture, the Nebbiolo grapes are born which the Fay family selects for drying in the fruit cellar. From these bunches, after more than 100 days of drying, followed by pressing and aging for 12 months in barrique, a dry, robust and complex red raisin wine is obtained, with a persistent flavor and very intense