Alfredo Viazzi's Italian Cooking - 1979 Signed First Edition bedding and cooking processes remained the

and cooking processes remained the same

There's an entire chapter on fondue recipes

Considered an absolute charmer of a story when it debuted

and also a decorative wall hanging

Alfredo Viazzi's Italian Cooking - 1979 Signed First Edition bedding and cooking processes remained theYou will discover that my dishes are by no means "classic." On the contrary, they are often unorthodox. They reflect my disdain of conventional food and my efforts to keep my cooking from becoming boring, both to my patrons and to me. Alfredo Viazzi {HISTORY} In the 1970s and 1980s, at the corner of Bank and Hudson, in NYC's Greenwich Village, stood a bustling little BYOB restaurant beloved for its convivial atmosphere, great food and reasonable