Queso Stilton con Mango y Jengibre. 250 g D.O. Rueda where the wine remains for

where the wine remains for 18 months

Vega Sotuélamos makes a manchego with black truffle that has fans for its flavor

On the palate it is very broad

which were later sent to Bordeaux by rail to mitigate the damage caused by phylloxera

Queso Stilton con Mango y Jengibre. 250 g D.O. Rueda where the wine remains forStilton Cheese with Mango and Ginger. This cheese is a young variety of Stilton, without blue mold. It is made with cow's milk which gives it a smooth and deliciously creamy and crumbly texture. Its fresh flavor has hints of sweetness thanks to the pieces of mango and ginger that are distributed inside. * IMPORTANT: Take into consideration that some of our cheeses are sensitive to changes in temperature. If you are making your purchase outside of