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Description
- Space for 10 eggs
Betty's approach to cooking
For the love of the club
detached chain stitch
Jewish Cookery by Leah Leonard - 1969 Edition 19th Printing 9 1/2 - Space for 10 eggsThe art of food preparation is limited only by the kitchen engineer's ingenuity, educational background, and interest in the development of a happy, healthy breed of human beings. Leah W. Leonard {HISTORY} First published in 1949, Jewish Cookery by Leah Leonard (1886 1973) is a classic staple in the kitchen, beloved by cooks around the world since it first debuted. Lauded for its thoroughness, ease of use, and variety of Jewish recipes from around the
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