pommard vieilles vignes jean jacques girard bastardo BOUQUET: Aromas of black fruit

BOUQUET: Aromas of black fruit and compote

Fine and pleasant acidity

BOUQUET: It presents a fresh aroma with light mineral notes

salted codfish “à la vicentina” and cheese

pommard vieilles vignes jean jacques girard bastardo BOUQUET: Aromas of black fruitAGING: Vinified wine and matured in oak barrels for about 15 months. VIEW: Deep ruby red in youth, developing brick or garnet hues with age. BOUQUET: Intense and complex aromas of blackcurrant, plum, pepper, and leather a signature of Pommards iron rich clay limestone soils. MOUTH: Full bodied and tannic, firm on the palate, with a rich structure that supports long aging. A wine of great depth and character. FOOD PAIRING: Ideal with hearty and