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Ships within 48 hours · Estimated delivery Nov 9 - Nov 14
Reserve from the case
Ships within 48 hours · Estimated delivery Nov 9 - Nov 14
I invite you to discover and taste the great classics that have marked my career as a pastry chef
Chef Philippe Conticini revisits the historic form of his Paris-Brest
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To maintain real closeness and allow for proper interaction
Pain au Chocolat XXL Viennoiserie XL I invite you to discoverA giant pain au chocolat to share for breakfast, snack, or brunch. The pain au chocolat by Philippe Conticini, gourmet, generous, textured. It rests on a long lactic fermentation, thus sublimating the aromas of butter, accompanied by a stick of 66% pure criollo chocolate. Photo credit: Kevin Rauzy
US$ 139.99
US$ 32.00
US$ 153.99
US$ 79.99
US$ 24.49
US$ 49.99
US$ 39.99
US$ 450.00
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