Couteau professionnel pour sushi Titre:Sushi knife model It heats up to 34ºC

It heats up to 34ºC

offering a compact size suitable for confined spaces while ensuring practical use

Investing in this automatic hand sanitizer dispenser with table stand provides a practical and effective solution for maintaining impeccable hand hygiene within your establishment

facilitating its handling in all environments

Couteau professionnel pour sushi Titre:Sushi knife model It heats up to 34ºCThe professional sushi knife is the essential tool for preparing maki, nigiri, and sashimi with precision. Its long, thin blade, forged from high quality steel, glides effortlessly through raw fish, ensuring clean, even slices. Designed according to Japanese standards, this knife offers the balance and responsiveness sought by experienced chefs. Ideal for restaurants, sushi bars, or discerning enthusiasts of Japanese cuisine.