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Ships within 48 hours · Estimated delivery Oct 16 - Oct 21
Reserve from the case
Ships within 48 hours · Estimated delivery Oct 16 - Oct 21
pollame e piatti tipici della cucina friulana
enveloping
aromatic herbs
Leggero molto godibile
Enrico Primo Metodo Classico Millesimato Extra Brut - Torre Fornello Valle d’Aosta pollame e piatti tipici dellaName: Alta Langa classic method Technical details: Chardonnay, Pinot Noir in variable percentages depending on the vintage Vinification: Manual harvesting in crates, after the fermentation of both types of grapes, the wine ages in used wood for approximately 7 months, with weekly batonnage. Unfiltered and unclarified. Residual sugar 6. 5 g l Brut Wine description: Fine and persistent perlage, antique pink color. The nose presents hints of bread crust
US$ 966.00
US$ 3253.60
US$ 3446.40
US$ 1736.40
US$ 2354.00
US$ 2696.00
US$ 2978.00
US$ 2122.40
US$ 1303.60
US$ 3433.60
US$ 3323.20
US$ 2032.00
US$ 1980.40
US$ 2012.80
US$ 3472.80
US$ 3908.80
US$ 2122.40
US$ 3703.60
US$ 2172.40
US$ 3908.80
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