"Il Piuma" OFFIDA PECORINO Bottiglie sapid with good acidity

sapid with good acidity

è molto interessante in quanto si avverte nettamente l'odore del mosto al naso

its youth makes the experience intoxicating: sweetness and softness

this is a characteristic of this variety that's very pronounced in our wine

"Il Piuma" OFFIDA PECORINO Bottiglie sapid with good acidityAppellation: Offida Pecorino DOCG Grape variety: 100% Pecorino Wine Making: Fermentation maceration with the skins for 2 days, followed by soft pressing and fermentation at 18C. Afterwards, the wine is refined in oak barriques for 6 months with its noble lees. Wine Tasting: To the sight, it is an intensely coloured, straw yellow wine with golden glints. On the nose, tertiary aromas can be appreciated, blending perfectly with the scents of Pecorino: