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- USA
- CAN
Ships within 48 hours · Estimated delivery Oct 2 - Oct 7
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Description
up to now in his amphora wine truly surprising for freshness and enjoyability
at an altitude of 165
it is at the same time soft and with velvety tannins
grilled meat
Rosso di Montalcino DOC - Pietroso Minerale up to now in hisDenomination : Rosso di Montalcino DOC Technical Details : Sangiovese 100%, 14% Vol, 75Cl Vinification : spontaneous fermentation with indigenous yeasts. Maceration at a temperature of 30 33 for about 20 days with frequent pumping over and punching down. Aged 12 months in 30 Hl oak barrels plus 6 months in the bottle. Wine description : wine with a clear color, bright ruby red, and intense and persistent aromas, with hints of small fresh red fruits,
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