Mortlach 20 year (750ml) Size:750ml earth and spice is followed

earth and spice is followed by a full-bodied

Delicate tobacco

The fermentation takes place thank to indigenous yeasts at the controlled temperature of about 30°C with repeated and delicate pumping over

2025-96 points

Mortlach 20 year (750ml) Size:750ml earth and spice is followedThe Mortlach 20 Year Old ("Cowie's Blue Seal") offers rich, complex notes of dried fruits (raisins, figs, dates), dark chocolate, honey, and vanilla, balanced by distinct savory, meaty, and spicy elements like tobacco, oak, clove, and hints of barbecue pork. Expect a thick, buttery palate with orange, spice, and nutty undertones, leading to a lingering, sweet, and spicy finish