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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Nov 10 - Nov 15
Reserve from the case
Ships within 48 hours · Estimated delivery Nov 10 - Nov 15
It is produced with the ancient method of grape drying
it ages for two years in Slavonian and Allier oak barrels
During this guided tasting
The first vintage created was that of 1993
Crema di Porcini con Tartufo 100gr €200-€300 It is produced with theFunghi porcini, tartufo nero (5%), olio e sale. Non contiene glutine, allergeni o conservanti chimici. Ideale per primi e secondi piatti. Scadenza due anni a vaso chiuso Provala sopra una scaloppina di vitello al burro. Dopo aver cotto la carne si aggiunge un cucchiaino da caff sopra ogni porzione.
US$ 24.70
US$ 22.56
US$ 23.36
US$ 20.94
US$ 21.80
US$ 21.08
US$ 23.50
US$ 20.50
US$ 18.90
US$ 21.15
US$ 21.75
US$ 18.90
US$ 22.27
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