Thé Matcha de Jeju – Glossy Matcha - sachet de 500g riz Korean chives or green onions

Korean chives or green onions

perpetuates traditional methods passed down by their father

known for its expertise in fermentation

Misugaru is a traditional Korean preparation made from roasted grains finely ground into a powder

Thé Matcha de Jeju – Glossy Matcha - sachet de 500g riz Korean chives or green onionsProfessional Format 500g Pure Organic Jeju Matcha Pouch This 500g Korean organic matcha pouch is intended for catering professionals, tea workshops, specialized cafes, as well as serious enthusiasts looking for high quality matcha for regular use. From the same batch as our 50g box format, this matcha is produced by Glossy Matcha, located in Jocheon eup on Jeju Island. It is a 100% pure matcha, with no sugar or additives, obtained from young shoots