Old Forester 1910 Old Fine Bourbon Region_Aconcagua and a 187-acre estate vineyard

and a 187-acre estate vineyard in the Walla Walla Valley AVA

10% Rye and 12% Malted Barley and then aged for 8 to 12 years in #3 char new American oak barrels

It prefers to grow on steep grades and can often be found hanging horizontally out of mountain cliffs

with hints of caramel toffee and oak spice framed by polished tannins

Old Forester 1910 Old Fine Bourbon Region_Aconcagua and a 187-acre estate vineyard1910 Old Fine Whisky, Old Foresters fourth and final expression in the Whiskey Row Series, is a double barreled Bourbon creating a smooth mingling of sweet oatmeal raisin cookie and milk chocolate, caramel corn, and evolving spice that lead into a refined, charred oak finish.