Sirop de Ginseng Rouge Coréen – 700 g Gochugaru No seasoning is added

No seasoning is added

or plain rice to eat with Korean or Chinese cuisine (for example

and cooking oil

they will bring delicious notes of roasted nuts

Sirop de Ginseng Rouge Coréen – 700 g Gochugaru No seasoning is addedGeumsan Favorite During my visit to Geumsan, the Korean capital of red ginseng, I tasted an impressive quantity of ginseng based products. While the extracts are powerful, sometimes overly concentrated, I wanted to rediscover that characteristic root flavor, but in a softer and more pleasant version for daily consumption. This red ginseng syrup, also called "Chung", was a true revelation: thick, caramelized, almost fresh, with a slight earthy touch