Sauce soja premium infusée au dashi – 350 g Gochugaru puffed rice

puffed rice

Highly refined matcha with rigorous traceability

the Korean capital of red ginseng

It is made by the Jook Jang Yeon farm in eastern South Korea

Sauce soja premium infusée au dashi – 350 g Gochugaru puffed riceOwls Storeroom's artisanal premium soy sauce is made using a two step process: traditional soy sauce fermentation, followed by a second slow brewing in a vegetable broth prepared with shiitake, onions, and other carefully selected natural ingredients. This method gives it great aromatic depth, with a clear, round, and structured umami richness. Fruit and vegetable juices naturally soften the overall flavor, creating a subtle balance between intensity,